Ostrich Steak with Béarnaise Sauce

OSTRICH STEAK WITH BEARNAISE SAUCE Serves 4 Ingredients:  500 g KLEIN KAROO OSTRICH STEAK * 15 ml olive oil Method: Baste with olive oil. Heat heavy-based or griddle pan until very hot. If braaiing (B.B.Q.), the coals should be very hot. Place the steaks in the pan or on the grid and seal both sides.…